The Lock Dining Bar

This dish is originally from Egypt and is consumed throughout its territory, in all seasons. The recipe is a simple mixture of rice and tomato, which can be consumed in this way as a vegetarian dish or combined with fish, chicken or meat. Ingredients Rice-Pilaf Mufalfal – 1 cup rice – 1 onion – 1 [...]

Ashura is a traditional dessert from Egypt, based on corn starch, wheat and sugar. This dish is often eaten especially during the 10th of the month of Muharram, ruled by the Muslim calendar. Ashura Ingredients – 4 cups sugar – 2 cups cracked wheat – 1 / 2 cup cornstarch – Milk – Nuts – [...]